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The Shop > Organic Beef > Organic Steaks > Braising & Casserole Steak

Organic Casserole Steak Diced

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Organic Casserole Steak Diced

Diced Beef has a pronounced flavour and can be braised for casseroles. The meat should always be sealed in a pan or in the oven, then the aromats added (onions, carrots, celery, garlic etc) to give exchange of flavours, then juice such as stock, wine, beer, cider etc covers the meat that is seasoned and simmered or oven baked slowly for a long time until the meat is very soft and well cooked.



Price per kg: £12/kg
Weight: 0.4 kg    Servings: 2

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Item Code: 0

Price: £4.80

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 Recipes using Organic Casserole Steak Diced
Image of Beef Bourguignon Beef Bourguignon - Serves: 4

Preparation Time: 20 mins   Cooking Time: 180 mins   Total Time: 200 mins

Hearty, tender beef in a sumptuous red wine sauce. This is an easy and tasty dish. Definitely not the normal casserole
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The Shop > Organic Beef > Organic Steaks > Braising & Casserole Steak


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